A weekend motorcycle trip through the Slovak and Czech lands is a journey full of changing landscapes and unique flavors. The route leads through picturesque plains that gradually turn into hills and hills covered with forests. Dominant here are vast fields and quiet, rural surroundings, ideal for short stops at roadside inns where they serve dumplings, baked potatoes and local baked goods.

Along the route you’ll see wide valleys with rivers, smaller mountain peaks and charming villages. The local cuisine offers succulent, meaty dishes such as fried cheese and dumplings, perfect after a day on the road.